Parmesan Chicken

6 boneless chicken breasts
1 c. dry bread crumbs
1/4 c. Parmesan cheese
1 tsp. onion salt
1 tsp. pepper
1 tsp. garlic powder
1 c. ranch dressing (uncle dan's from a packet is the best)
1/4 c. melted butter (optional)

-Heat oven to 400 degrees
-Lightly grease a baking sheet.
-In a shallow dish mix together the bread crumbs, Parmesan cheese, onion salt, pepper, and garlic powder. Set aside
- In a shallow dish add ranch dressing. Set aside.
- Rinse chicken with cold water. Pat dry with paper towels.
- Dip chicken in ranch to coat on both sides.
- Coat in the bread crumbs mixture, covering both sides.
- Place in a single layer onto a greased baking sheet.
- Lightly drizzle butter over chicken. (optional)
-Bake for 30-35 minutes uncovered.
-Serve with spaghetti and red sauce.